NSF-CMi is recognized by the Food Standards Agency as the most experienced providers of SFBB training & coaching support, having already delivered over 20,000 coaching visits for Local Authorities around the country.
One of NSF-CMI’s trained coaches will come to your premises at a time to suit you to explain the SFBB pack to you and how to use it, and to give you all the information and know how you need to comply with the law.
The SFBB pack can be easily implemented with help and guidance from a NSF-CMi coach, who will help you and your staff to tailor the system to the menu of food that you want to prepare, using whatever kitchen facilities and equipment you have available
The SFBB pack is practical and only needs to takes minutes each day, and will help you staff to become more efficient and help to protect your business reputation, as well as complying with the new regulations.
Thousands of small businesses across the country have already signed up to the SFBB pack with NSF-CMi and have given very positive feedback.
“SFBB has opened their eyes and made them think more carefully about producing food safely, and it just seems to make good sense to them.” Kevin Gosling – Principal EHO, Winchester District Council.
“It means we can build a better rapport with businesses by having such a good recording system in place. SFBB is really practical and should reduce inspection time by keeping all the information we need in one pack. Shona Darley – EHO Stroud District Council.
