This should be kept up to date and should include:
- Item/area to be cleaned.
- Frequency of cleaning.
- Precautions (e.g wear gloves).
- Cleaning method.
- Person responsible for cleaning.
Use this example of a cleaning schedule to get you started.
Admiral Taverns
Food Safety
Ensure you are complying with all aspects of food safety and hygiene within your pub
Cleaning schedule
|
|
